Our Q1 2025 Highlights
From love letters to lunch! NORTH, woolly hats to Dragon's Den, Q1 was a whirlwind of creativity, collaboration, and connection. Here are 10 standout moments from the first few months of this year that show how we've been bringing brands to life on the shelf, online, and in real life!
Our Lindt Valentine's takeover went live in Waitrose Canary Wharf. The bespoke wall unit featured an interactive love letter creator at the heart of the experience, which was completed with floor vinyl and custom Lindt counter display units ready for in-store sampling.
Creatisan collaborated with All The Aunties on their exhibition stand for IFE (International Food & Drink Event). All The Aunties secured support for their activation by winning our competition at the Bread & Jam Festival.
Our warehouse team has been collecting and tagging the little woolly hats, kindly knitted by thousands of legendary volunteers, for Innocent's Big Knit campaign.
We shared the bespoke photography we produced for Highland Spring's festive shopper campaign, promoting their sparkling water. It was used across all in-store and online assets created as part of the project, as well as a sell-in deck and toolkit for their customers.
We announced our backing of Seep in its mission to transform household cleaning. While working on Seep's new letterbox PR boxes, the Creatisan team tuned in to Dragon's Den, and Laura's passionate pitch blew us away.
We created a stunning booth at Spring Fair for our new client, Abode Gastronomy, showcasing their premium kitchen utensils and knives. Crafted in the heart of the English Cotswolds, Abode makes beautifully designed solutions for the home cook.
McCormick was at The Menu Innovation Forum and MIDAS Awards in Birmingham with their new Frank's RedHot pop-up stand. Their modular stand has been designed for use at multiple events, featuring an LED light box wall and a front counter.
Creatisan started supporting VitHit with the logistics behind their buzzing event calendar. Producing exhibition kit, managing collection, delivery, and storage, plus picking and packing for event sampling. Ensuring they make an impact wherever they show up!
Tony's Chocolonely exhibited at the first ever lunch! NORTH, co-located with Northern Restaurant & Bar (NRB25) at Manchester Central. It kicked off the year as the first major hospitality event on the calendar, and as usual, their stand was a 10/10!
